Rotation By Feast It Forward

Rotation by Feast it Forward is a first-of-its-kind culinary residency that celebrates cuisine, creativity, and connection. Housed at the renowned Oxbow Public Market in downtown Napa, this dynamic, evolving restaurant features a new chef each month—bringing their signature flavors, stories, and cultural inspirations to life. More than just a meal, each chef’s residency is a journey of taste and storytelling—where every dish is rooted in authenticity, and every plate sparks conversation. Rotation invites locals and visitors alike to engage deeply with the people and passions behind the food. MARCH — Tristen Epps, Winner Top Chef APRIL - Yeshua Arrington, Celebrity Chef & Restauranteur. MAY - LeeAnne Wong, Celebrity Chef & Restauranteu.